Red tide is affecting our entire region, without question — but the BIG question people are asking is whether they should be concerned about eating sick fish.
Anna Maria Oyster Bar is overjoyed to announce that Cherise Sherwin, a staff member at the Landside Oyster Bar location, has been named the 2018 Florida Restaurant & Lodging
The Florida Restaurant and Lodging Magazine is the trade publication for Florida’s hospitality industry. This magazine supports the Florida Restaurant and Lodging Association to
Amanda and I were so thrilled to share the honor of visiting Washington, DC to accept the National Restaurant Association Educational Foundation’s Restaurant Neighbor Award with
BRADENTON, Fla. (April 17, 2018) – Anna Maria Oyster Bar received the 2018 Restaurant Neighbor award in recognition of their efforts to help children avoid summer learning loss,
Where do your recipes come from? I hear that a lot. “Do your chefs come up with menu items?” Well, we don’t have chefs at the Oyster Bars; we have cooks that love to eat and
Metro, a news outlet based in the United Kingdom, recently featured Anna Maria Oyster Bar on the Pier in one of their articles. Metro is the largest free newspaper and third
We are so proud of one of very own, Josh Santillan. If you’re an AMOB regular, you might know Josh from our Ellenton location where he works full-time. He leads a pretty busy life
This article originally appeared in the Island Sun
As I’ve written before…we’re all about food in our family…whether it’s cooking, eating, growing, buying, ordering or sitting
A Sunset Cocktail at Anna Maria Oyster Bar, coupled with some signature shucked molluscs, makes for a quintessential tropical experience.
2 ounces Cruzan Vanilla Rum