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A Message From John Horne

A Message From John Horne

At the Anna Maria Oyster Bar, the health and safety of our guests and staff are our top priority. We have taken every precaution possible to ensure our guests have a safe and

Statement From John Horne Regarding COVID-19

Statement From John Horne Regarding COVID-19

These are crazy times… unlike any I ever thought we’d ALL be facing.

Social distancing… I don’t think I’ve ever heard that terminology before… can’t wait until I never hear it

Meet Landside Manager, Kevin Thompson!

Meet Landside Manager, Kevin Thompson!

Why did you choose to work in this industry?

Every day is different. You meet so many different people of different walks of life. I get to work with younger staff while

Back to 1996

Back to 1996

It’s our birth month and in true AMOB Style, we’re throwing a month-long party! Throughout September, when you donate a new children’s book appropriate for elementary-age readers,

Meet Server Lisa Davis!

Meet Server Lisa Davis!

Why did you choose to work in this industry?

I absolutely love the environment of hospitality, especially at AMOB! I love working around fun people!

Tell us about your approach to

Meet Server Vicki Dickson

Meet Server Vicki Dickson

Why did you choose to work in this industry?

I retired from being a flight attendant for over 30 years. I really missed working in the customer service environment!

Tell us about