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To the luckiest duck of all,   Congratulations on winning the Anna Maria Oyster Bar raffle prize for the Lucky Ducky Race for Pace Manatee!  As a winner, you are entitled to a weekly dinner for two, courtesy of Oysters Rock Hospitality Please find below the terms and conditions of the prize: The prize is valid for one weekly dinner for two people at any of our Anna Maria Oyster Bar restaurants. The prize is not valid at Café L’Europe. The prize value is: Up to $50 per week Gratuity is not included in the weekly dinner. Please be considerate

From the Desk of John Horne I have some good and sad news… You all know Everette Roane in our office. Everette has been with Anna Maria Oyster Bar since 2004. We just celebrated him as he began his 18th year with us at the OBars! Everette came in to talk to me a few weeks ago and said, “John, you remember when we had that conversation a few years ago about what the required retirement age was at AMOB, and neither of us had an answer? Well, I just determined that the retirement age is 82.” Everette celebrated his

Owner John Horne and Chef Will Parard had their big debut on The Suncoast View this month! John talked about AMOB’s philanthropic ways by shakin’ up our Pink Flamingo drink we’re selling to raise money for My Breast Friends and Making Strides Against Breast Cancer, and Chef Will cooked up one of our NEW Pier menu items, the Tuna Stack! If you missed them, click here to watch now! And for our snowbird friends that haven’t made their way to their home away from home yet (AMOB), we’ve listed our Tuna Stack recipe to stall your cravings.      

You’re gonna want to save room for dessert after you read this… Introducing… SWEET POTATO TATER TOTS!       Crispy, fried sweet potatoes nuggets, drizzled with our Anna Maria Oyster Bar house-made cinnamon caramel sauce and a light & fluffy marshmallow creme. Drooling yet? Sweet potatoes are apparently, according to science, the second-healthiest vegetable out there. Now, I’m not 100% certain that this new menu item will help you reach your New Year’s Resolution fitness goals, but in case you need a reason to try our new Sweet Tots, you can let everyone know that you’re just trying to

As a member of Florida Restaurant & Lodging Association, AMOB is proud to stand up against human trafficking. During the month of January, which is recognized as National Slavery and Human Trafficking Prevention Month, FRLA encourages its 10,000 members consisting of hotels, restaurants, suppliers, theme parks and attractions to be vigilant when it comes to combating human trafficking in the State of Florida. With over 113 million visitors coming to our state each year, Florida’s hospitality industry must serve as a leader in the fight to combat human trafficking. Our entire industry must work diligently to raise public awareness and