visit bradenton – Page 3 – Anna Maria Oyster Bar

The Best Shuckin’ Week Ever!

July 9, 2019

August 5th marks National Oyster Day, so naturally, we decided to host our own Oyster Week leading up to National Oyster Day! Here at Anna Maria Oyster Bar, we serve our oysters seven different ways: Raw Fried Steamed Garlic Parmesan Chipotle (Grandma George’s) Rockefeller (with bacon) Tequila Lime – NEW! house-made tequila citrus blend, garlic butter, and parmesan cheese baked and finished with scallions You can order our oysters by the dozen or half-dozen. Can’t decide which style to try? Try our Oyster Sampler made up of three of each: Rockefeller, Chipotle, Garlic Parmesan, and Fried. We also serve Granddaddy

More Time for Pier Time

June 14, 2019

A wise man once said, “if it don’t make dollars, it don’t make sense,” and with that advice in mind, we’ve made the decision to discontinue daily Breakfast and Weekend Brunch service at the Pier location. Looks like no more #SundayFunday breakfast shifts from me on the Pier. Unfortunately, the response to offering a morning menu at the Pier hasn’t been what we’d hoped. After more than 3 years serving breakfast and brunch, we’ll shift our hours back to better serve the Island demographics of both locals and visitors. Who’da thunk that people enjoying watching our gorgeous sunsets while eating

Congratulations to the 2019 ManaTeach winners!

June 5, 2019

It was a pleasure to co-sponsor this year’s ManaTeach rewards program along with Gettel Automotive. ManaTeach is an authentic campaign inviting all Manatee County School District teachers to “tell their story” using current media trends. Area instructors submitted 2-minute videos throughout the year and a winner was chosen each month. The winners won a dinner for two at AMOB or a full vehicle treatment at Gettel Automotive! The Grand Prize was chosen for the whole year, where the winners were surprised with a visit from our very own John Horne and a camera crew from ABC 7 in their classroom

Shell Yeah We Recycle!

May 17, 2019

Thousands of oysters are consumed at local seafood restaurants in Florida like Anna Maria Oyster Bar. The shells are usually discarded before piling up in our ever-growing landfills. In August 2018, Waste Pro teamed up with Solutions To Avoid A Red Tide (START), a non-profit organization that focuses on funding research and increasing public awareness about the importance of preserving Florida’s marine environment. We’re proud to say we have joined the movement! Waste Pro provided AMOB with oyster shell recycling bins. The oyster shells we recycle will be sent to Perico Preserve where the shells are then placed in a

Anna Maria Oyster Bar’s Philanthropic Ways Recognized

May 10, 2019

Anna Maria Oyster Bar is proud to announce that CEO John Horne & his wife, AMOB Royal Consort aka Director of Marketing and Philanthropy, Amanda Horne, were presented the Bradenton Kiwanis Foundation Bert South Philanthropic Award, awarded annually by the Bradenton Kiwanis Foundation to honor an individual, family or group who best reflects the Foundation’s philanthropic values. Excerpts from the nomination forms were shared during the award ceremony, noting that, “John and Amanda Horne are uniquely deserving of this prestigious Kiwanis Award. From creating and funding a scholarship fund, to implementing a reading improvement program with Manatee County schools, their

A Very Special DeSoto Parade

May 6, 2019

The annual DeSoto Parade, one of the largest and oldest parades in Southwest Florida, was once again, a huge success! More than 200,000 people lined the streets of our home to watch the illuminated floats and to check out the new Hernando DeSoto, Captain of the Crewe, and the newly crowned Queen and Princess. This year was particularly special. John & the AMOB Family had the honor of meeting 97-year-old Corporal Steve Lewis from Palmetto. Steve was in the United States Army at the outset of World War II and is the last surviving Buffalo Soldier (The name “Buffalo Soldiers”

Meet Manager Jon Tipton

April 30, 2019

Why did you choose to work in this industry? I worked in the food industry when I was a teenager and in my early 20’s. I was provided a great opportunity to get back in the business during the recession years and I have been able to enjoy it for the past 10 years. Tell us about your approach to customer service. I always greet each guest with a smile and a little humor! (If the timing is right!) What is your signature comfort food? Spaghetti and meatballs, bread, salad, and of course, a good red wine. What would your

Dive Into Reading Receives Generous De Soto Donation

April 12, 2019

We would like to extend our full gratitude to the Hernando De Soto Historical Society for supporting our Dive Into Reading program by giving a generous donation of $2,000! Thank you for all that you do to support education in our community through grants and scholarships. It is more than appreciated! With help from dedicated community partners, Anna Maria Oyster Bar launched Dive Into Reading in the Summer of 2017. We invited rising 2nd and 3rd graders at local Title I elementary schools who were participants in the School District of Manatee’s Camp R.I.S.E. program to our restaurants for a

Lobster + Margarita = NEW LobsterRita!

April 1, 2019

Spring is officially here, and along with it comes the PERFECT weather that is the reason we all love living in Florida. Easter is on the horizon, and we have some *hoppy* deals ready for you! We are introducing a special NEW seasonal Margarita, for today only. Say hello to your new favorite, the LobsterRita! Did you know that couples are most likely to break up in the spring and two weeks before Christmas? (According to a Facebook study, which is obviously 100% accurate.) If you happen to get dumped, don’t worry…drink your heart-break away with our LobsterRita! This stomach-churning,

Meet Manager Cindy Hunter

March 22, 2019

Why did you choose to work in this industry? God chose this field of work for me! Four years ago, I left 24 years as an administrative director at two different Community Colleges and made a life and work change: entering the restaurant world. What is your favorite aspect of your job? My favorite part of this job is working with all of the AMOB staff as a team as well as learning as much as I can and teaching the staff when I can! I also really enjoy meeting the guests, interacting with the kids, and assisting where I

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The Best Shuckin’ Week Ever!

More Time for Pier Time

Congratulations to the 2019 ManaTeach winners!

Shell Yeah We Recycle!

Anna Maria Oyster Bar’s Philanthropic Ways Recognized

A Very Special DeSoto Parade

Meet Manager Jon Tipton

Dive Into Reading Receives Generous De Soto Donation

Lobster + Margarita = NEW LobsterRita!

Meet Manager Cindy Hunter

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CELEBRATING MORE THAN 25 YEARS SERVING  GREAT FOOD AT A GREAT VALUE IN A FUN,  FAMILY-FRIENDLY ATMOSPHERE.

© 2024 Anna Maria Oyster Bar | All Rights Reserved

Tag: visit bradenton

Filter By Category:

Filter By Category:

CELEBRATING MORE THAN 25 YEARS SERVING GREAT FOOD AT A GREAT VALUE IN A FUN, FAMILY-FRIENDLY ATMOSPHERE.

© 2024 Anna Maria Oyster Bar | All Rights Reserved

CELEBRATING MORE THAN 25 YEARS SERVING  GREAT FOOD AT A GREAT VALUE IN A FUN,  FAMILY-FRIENDLY ATMOSPHERE.