Tag: anna maria oyster bar in the community

Shuck Cancer!

Shuck Cancer!

Shuck Cancer! 1 in 8 Women in the United States will develop breast cancer over the course of their lifetime making it the most common type of cancer among women. October marked Breast Cancer Awareness Month, and the whole time we were slingin’ our special Pink Flamingo drinks with all proceeds going to two charities who are kicking the muck outta cancer, Making Strides Against Breast Cancer and My Breast Friends 941. Making Strides Against Breast Cancer, the largest network of breast cancer awareness events in the nation, is a fun walk to raise awareness and funds to save lives

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MEET JACK CRUSE, MANAGER & AN EMPLOYEE OF AMOB SINCE 1998!

Meet Jack Cruse, Manager & an employee of AMOB since 1998!

Tell us a little about your background. I grew up in a small town called Perryville on the banks of the Tennessee River. I got married right out of high school and became a father two years later. I moved to Florida in 1980 but didn’t start a career in the restaurant business until 1998 on the City Pier on Anna Maria Island at AMOB, and I’ve been here happily ever since. What are your key accomplishments in your field/on the job? I think my strong suits are dealing with so many different personalities with my staff and making sure

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FALL INTO OUR OCTOBER PROMOS!

Fall Into Our October Promos!

Happy Fall, AMOB friends and family! The humidity is gone, the sun is still shining, and hurricane season is slowly but surely coming to an end. We’re so excited about what we have goin’ on this October at the O-Bars, and we hope that you’ll be just as excited, too! Breast Cancer Awareness Month: Shuck cancer! 12.4% of women in the United States will develop breast cancer over the course of their lifetime, making it the most common type of cancer among women, besides skin cancer. During the entire month of October, we will be donating all proceeds from our

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BACK TO 1995

Back to 1995

It’s our birth month and in true AMOB Style, we’re throwing a month-long party! Throughout September, when you donate a new children’s book appropriate for elementary-age readers, we’ll treat you to $5 off any appetizer! In honor of our birthday, we thought we’d share some history on how each of our AMOB’s was born. 1995 – Anna Maria Oyster Bar is founded on the Anna Maria City Pier. The City Pier will always be home to us, because that’s where we established regulars and made a name for ourselves with our fresh seafood & fun atmosphere. However….we started off real

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TRY OUR DRINK OF THE MONTH: SHELL YEAH!

Try our Drink of the Month: Shell Yeah!

In May, we started recycling our oyster shells. Thousands of oysters are consumed at local seafood restaurants in Florida like Anna Maria Oyster Bar. When oyster shells are disposed of, they pile up in our ever-growing landfills. Recycling the shells helps filter the water and create the next generation of harvestable oysters in 3-5 years! But how? Steps to Oyster Recycling: Oysters are consumed at seafood restaurants and placed in the special bins provided by Waste Pro. The shells are picked up every week. The recycled shells are turned into “oyster modules” created for habitat restoration projects. The habitat begins

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2019 FRLA MARKETING + OPERATIONS SUMMIT

2019 FRLA Marketing + Operations Summit

What a fantastic time we had at the Florida Restaurant & Lodging Association Marketing + Operations Summit in Tampa on August 13th & 14th. This is our big annual conference where restaurant owners and operators come together with hoteliers to learn about industry trends and best practices for marketing & operating our restaurants.  We are always learning new ways to deliver the best possible guest experience. Plus… someone at FRLA thought it would be a good idea to ask me to emcee the entire two-day event… I had a BLAST!       We had a mini-posse accompanying Amanda and

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SHELL YEAH WE RECYCLE!

Shell Yeah We Recycle!

Thousands of oysters are consumed at local seafood restaurants in Florida like Anna Maria Oyster Bar. The shells are usually discarded before piling up in our ever-growing landfills. In August 2018, Waste Pro teamed up with Solutions To Avoid A Red Tide (START), a non-profit organization that focuses on funding research and increasing public awareness about the importance of preserving Florida’s marine environment. We’re proud to say we have joined the movement! Waste Pro provided AMOB with oyster shell recycling bins. The oyster shells we recycle will be sent to Perico Preserve where the shells are then placed in a

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ANNA MARIA OYSTER BAR’S PHILANTHROPIC WAYS RECOGNIZED

Anna Maria Oyster Bar’s Philanthropic Ways Recognized

Anna Maria Oyster Bar is proud to announce that CEO John Horne & his wife, AMOB Royal Consort aka Director of Marketing and Philanthropy, Amanda Horne, were presented the Bradenton Kiwanis Foundation Bert South Philanthropic Award, awarded annually by the Bradenton Kiwanis Foundation to honor an individual, family or group who best reflects the Foundation’s philanthropic values. Excerpts from the nomination forms were shared during the award ceremony, noting that, “John and Amanda Horne are uniquely deserving of this prestigious Kiwanis Award. From creating and funding a scholarship fund, to implementing a reading improvement program with Manatee County schools, their

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A VERY SPECIAL DESOTO PARADE

A Very Special DeSoto Parade

The annual DeSoto Parade, one of the largest and oldest parades in Southwest Florida, was once again, a huge success! More than 200,000 people lined the streets of our home to watch the illuminated floats and to check out the new Hernando DeSoto, Captain of the Crewe, and the newly crowned Queen and Princess. This year was particularly special. John & the AMOB Family had the honor of meeting 97-year-old Corporal Steve Lewis from Palmetto. Steve was in the United States Army at the outset of World War II and is the last surviving Buffalo Soldier (The name “Buffalo Soldiers”

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DIVE INTO READING RECEIVES GENEROUS DE SOTO DONATION

Dive Into Reading Receives Generous De Soto Donation

We would like to extend our full gratitude to the Hernando De Soto Historical Society for supporting our Dive Into Reading program by giving a generous donation of $2,000! Thank you for all that you do to support education in our community through grants and scholarships. It is more than appreciated! With help from dedicated community partners, Anna Maria Oyster Bar launched Dive Into Reading in the Summer of 2017. We invited rising 2nd and 3rd graders at local Title I elementary schools who were participants in the School District of Manatee’s Camp R.I.S.E. program to our restaurants for a

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